Description
Avocado, Mozzarella, and Tomato Grilled Cheese is the ultimate comfort food that combines creamy avocado, gooey mozzarella, and juicy tomatoes between crispy slices of bread. This sandwich is not just a meal; it’s an experience filled with warmth and nostalgia. Perfect for lunch or a cozy dinner, this easy-to-make grilled cheese will have you savoring every bite in under 30 minutes.
Ingredients
Scale
- 2 slices sourdough or whole grain bread
- 1 cup fresh mozzarella, sliced
- 1 ripe avocado, mashed (about 1/2 cup)
- 1 medium tomato, sliced
- 1 tbsp olive oil or butter
- Salt and pepper to taste
Instructions
- Preheat a skillet over medium heat and add olive oil or butter.
- Slice the mozzarella and tomato; mash the avocado.
- Layer mozzarella on one slice of bread, followed by tomatoes and mashed avocado. Season with salt and pepper.
- Top with the second slice of bread and press gently.
- Grill for about 3 minutes until golden brown, then flip carefully and grill another 3 minutes until cheese is melted.
- Let cool for a minute before slicing in half and serving.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Sandwich
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 2g
- Sodium: 480mg
- Fat: 24g
- Saturated Fat: 8g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 6g
- Protein: 15g
- Cholesterol: 30mg
Keywords: - For added flavor, consider adding fresh basil or chili flakes to your sandwich. - Store leftovers in an airtight container for up to three days; reheat in a skillet for best results.