Description
Refresh your meal with the SIMPLE Watermelon + Cucumber + Feta Salad, a delightful dish that perfectly balances sweet and savory flavors. This vibrant salad features juicy watermelon, crisp cucumber, and creamy feta cheese, all enhanced by a zesty lime dressing and a sprinkle of fresh mint. It’s an ideal option for summer gatherings, picnics, or as a light lunch. This salad is not only quick and easy to prepare but also offers a nutritious boost with its combination of fresh ingredients. Impress your guests or treat yourself to this colorful, flavorful dish that brings a burst of summer to your table.
Ingredients
- 6 cups seedless watermelon, cubed
- 1 English cucumber, chopped
- 6 oz feta cheese, cubed
- Handful of fresh mint leaves, chopped
- Zest and juice of 1 lime
- Sea salt flakes and fresh ground black pepper
Instructions
- Gather all ingredients. Ensure the watermelon is seedless for easier eating.
- In a large serving bowl, combine the cubed watermelon, chopped cucumber, feta cheese, and mint leaves.
- Zest the lime over the salad and squeeze in its juice.
- Season with sea salt flakes and freshly ground black pepper to taste.
- Gently toss all ingredients until well combined. Adjust seasoning if desired.
- Serve immediately at chilled or room temperature.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No cooking required
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 9g
- Sodium: 450mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 20mg
Keywords: For added texture, consider incorporating nuts like walnuts or almonds. Experiment with different types of feta cheese for unique flavors. Allow the salad to rest for about 10 minutes before serving to enhance flavor melding.